Do you always want to have fresh garlic? Then consider growing a plant at home. Tips to always have garlic on hand.

One of the secrets of Italian cuisine is, without a doubt, seasoning dishes with aromatic herbs. These are used a lot in cooking and there are some that are good for your health . This is the case of garlic, which not only adds flavor and gives a special touch to dishes, but can also improve the body in some aspects.

Among the most important benefits that garlic can have is undoubtedly the fact that it is very useful for high blood pressure and is a completely natural anti-inflammatory and antibiotic agent . But let’s know in detail how to always have garlic on hand.

Growing garlic at home: What are the certainties to be successful in the business?

Growing garlic at home is actually very easy. You only need soil and a few glasses of yogurt . After you have washed the yogurt container well, all you have to do is put about 2 cm of soil at the bottom of your container.

Next you have to add a clove of garlic, being careful not to cut it and especially not to peel it (keep it with the head facing up). Once you have completed this process, you just have to cover everything with another two centimeters of soil .

It is good to know that the best time to grow garlic is undoubtedly late September or early October with autumn. Place the garlic in a strategic position that allows it to receive adequate sunlight, such as near a window, and water it regularly to prevent the formation of standing water. .

Remember to prune the seedling if it grows vigorously, and to see that you are on the right track, it is good to see if small leaves also appear . If this occurs, it is a sign that the seedling is growing optimally and is receiving adequate care and attention. To have a “complete” garlic plant, you have to wait at least until spring.