Vanilla and coffee dessert: creamy, good and beautiful like few others!
Ingredients
- 300 ml whipping cream
- 250 g vanilla cream (like yoghurt or pudding)
- 2 teaspoons instant coffee
- 100 g condensed milk
- A glass of hot water
- Biscuits to taste
- Chocolate (flakes or melted chocolate)
How to prepare a tiramisu-type vanilla dessert
- Get a bowl with high sides, and pour in the whipping cream, vanilla cream and a tablespoon of instant coffee, using an electric whisk and start whipping the mixture until stiff.
- Once it has reached the right consistency, it also incorporates the condensed milk.
- Separately, pour a glass of water into a bowl, adding the remaining instant coffee, where you will soak all the biscuits that you will use to line a glass pan.
- Once you’ve created the first layer of cookies, you’ll need to top with the previously prepared cream, and so on in layers until you reach the edge of the pan.
- Once the pan is complete, all you have to do is garnish it with chocolate chips or heat some fondant to create delicious designs that will adorn your tasty dessert.
Enjoy your meal!