Sometimes the bottom of a burnt pan is very difficult to clean. Encrusted food and grease can resist any attempt at cleaning. Fortunately, there are natural tricks that can clean, degrease and scrub your burnt kitchen utensils. Here’s how to get there.

Each of us has already faced a flaming stainless steel pan. A few minutes of inattention are enough for our food to continue cooking until it smells burnt. To remove dirt, purify oily areas and clean stainless steel, there are formidable solutions.

How do you clean burnt pans?

Tip 1: Baking soda to combat burn marks on pans

Baking soda is one of the essentials in the kitchen today. To clean and degrease pots and pans, eliminate bad odors, scrub the bathroom, remove clothes or whiten tile joints, this cleaning product is a must. Effectively cleans all surfaces in your home. If you accidentally burned your pan, you can remove the marks using baking soda. First, fill your pan with enough water to cover the burnt bottom. Pour in 2 tablespoons of baking soda and put the saucepan on the heat; Simmer for a few minutes. Next, remove the pan from the heat and let the water cool, then drain the water from the pan and once again apply baking soda directly to the burnt bottom; Add a few drops of water until you obtain a paste and let it sit for 10 minutes. Finally, use a rough sponge to scrub and loosen food debris and dirt.

Tip 2: Salt to remove tough stains

Salt is a cleaning product that can be used to scrub burnt pots and pans, but also to clean the sink or bathroom. Free of chemicals, this ingredient is a grandmother’s trick that restores all the shine to the pans. Salt is also one of nature’s most effective tricks for removing tough stains and burn marks from stainless steel and cast iron pots and pans. However, salt should not be used in non-stick pans. To perform this trick, pour a liter of warm water into your burnt pan and then add 3 tablespoons of salt. Let soak for 10 minutes and then bring the water to a boil. Once the water boils, simmer for 15 minutes on low heat. Then you just have to rub with a sponge to remove the most stubborn residue.

Tip 3: Boil water and dish soap to make pans shine

Dishwashing liquid has many uses. To effectively degrease pans, boiling water and liquid detergent can be very effective. Simply pour water into a saucepan and then add 3 tablespoons of dishwashing liquid. Bring the liquid to a boil and then simmer for 15 minutes. You can also replace the dishwashing liquid with dishwasher tablets. The dishwashing liquid and tablets have enzymes designed to remove tough stains. After boiling the water in the pan, remove it from the heat and let it cool for a while. Then you just have to rub with a sponge to remove the remains.

These three tips quickly remove burn marks and leave your pans sparkling clean.