Christmas dessert “White Lambs” in 10 minutes. Surprise your guests!

Christmas is the perfect time to share sweet flavors, warm aromas, and unforgettable moments. And if there is a dessert capable of conquering the whole family in just a few minutes, that is the charming “White Lambs”, a simple, quick preparation with a presentation that evokes Christmas magic.

This sweet combines creaminess, crunchy texture and a festive touch that turns any table into a true celebration setting.

In just 10 minutes, you can whip up an elegant, delicious, ready-to-serve dessert. Ideal for family gatherings, special dinners or as a sweet treat to surprise your guests.

Ingredients

  • 270 g biscuits
  • 50 g toasted walnuts
  • 120 g butter
  • 50–60 g Nutella
  • 15 g white chocolate
  • 300 g cream cheese
  • 50 g icing sugar
  • 100ml 33% whipping cream
  • 10 g grated coconut
  • 4 maraschino cherries (optional, for garnish)

Step-by-step preparation

1. Prepare the crispy base

  1. Crush the cookies to a fine texture.
  2. Chop the toasted pecans and mix them with the cookies.
  3. Melt the butter and add it to the previous mixture.
  4. Add the Nutella and mix very well until you get a uniform dough.
  5. Shape small portions of this mixture to form the bases of the “little lambs” and place them on a tray.

2. Prepare the white cream

  1. In a bowl, beat the cream cheese until smooth.
  2. Stir in the icing sugar and mix again.
  3. Add the whipping cream (33%) and continue to whip until you get a thick, airy texture.
  4. Grate the white chocolate and add it to the mixture. Book.

3. Assembly of the “little lambs”

  1. Using a piping bag, place portions of the white cream on each cookie base.
  2. Sprinkle lightly with shredded coconut to simulate the “fleece” of the lamb.
  3. If you want to add a decorative touch, place a maraschino cherry on top.

4. Rest

  • Take the “White Lambs” to the refrigerator for at least 20 minutes to take consistency.

A dessert that lights up the Christmas table

The contrast between the biscuit and walnut base, together with the softness of the white cream, makes this dessert a real delight. Its tender and festive presentation makes it the center of attention of any Christmas table, while its quick preparation allows you to enjoy more time with the family.

Go ahead and prepare it and share a sweet full of charm and Christmas spirit!



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