If you’re looking for an easy, quick, and delicious dessert to pamper your family, this recipe is perfect for you. With basic ingredients like bananas, condensed milk, and cream, you can create a homemade ice cream that will have everyone asking for more.
Follow this step-by-step guide to surprise your loved ones with a dessert that doesn’t require a cooking expert.
How to prepare delicious banana and condensed milk dessert
This dessert is not only simple, but also a creative and inexpensive way to enjoy something sweet made at home. Dare to try it!
Ingredients:
- 4 ripe bananas
- 30 grams of butter
- 1-2 tablespoons of icing sugar
- 200 grams of condensed milk
- 500 ml whipping cream (33-36% fat)
- 60 grams of chocolate
Procedure:
- Prepare the bananas: Peel and cut the bananas into pieces. Cook over medium heat along with the butter and icing sugar until soft.
- Make the mashed banana: Mash the cooked bananas until you get a homogeneous puree. Let it cool completely.
- Prepare the creamy mixture: In a bowl, mix the condensed milk with the whipping cream. Beat until smooth.
- Mix the ingredients: Gently fold the chilled mashed banana into the cream mixture.
- Add the chocolate: Chop the chocolate and add it to the mixture for an extra delicious touch.
- Freeze: Pour the mixture into a freezer-safe container. Let it rest in the freezer for at least 4-6 hours.
- Serve and enjoy: Serve homemade ice cream in individual portions and surprise your family.
Councils:
- Ripe bananas: The riper the bananas, the sweeter the result, which can reduce the need for extra sugar.
- Chocolate: You can use dark or milk chocolate, depending on your preference.
- Uniform freezing: Stir the mixture after 2 hours in the freezer to prevent the formation of ice crystals and obtain a creamier texture.
- Optional: Add nuts or pieces of fruit for a special touch.
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