The famous banana dessert that’s driving the whole world crazy! No baking required!

Dessert | November 2, 2025

No-bake desserts are wonderful, easy to prepare, and perfect for any occasion. Today we bring you a delicious recipe that has won over many people around the world: a no-bake banana dessert that’s creamy, sweet, and has a touch of chocolate that makes it irresistible.

The best part is that you don’t need an oven to enjoy it, just a few ingredients and some refrigeration. If you want to see how to prepare it, check out the following video made by einfach und schnell:

How to prepare a delicious no-bake banana dessert

With this easy and delicious recipe, you can enjoy a no-bake banana dessert that will surprise everyone. Give it a try and share it with family and friends!

Ingredients

  • 2 ripe bananas
  • 2 tablespoons of cocoa powder
  • 1/2 can of condensed milk
  • 200g of crushed biscuits
  • 150g of melted butter
  • 300 ml of heavy cream (33%)
  • Spice mix: cinnamon, coriander and nutmeg
  • 50g of chopped walnuts
  • 1 tablet of dark chocolate (approximately 100g)

Procedure

1. Prepare the base

  1. Crush the cookies until you get a fine texture.
  2. Mix with the melted butter until you get a homogeneous dough.
  3. Place this mixture in a mold and press firmly to form the base. Refrigerate while you prepare the filling.

2. Prepare the filling

  1. In a bowl, mash the bananas until they become a puree.
  2. Add the cocoa powder and the condensed milk, mix well.
  3. Add the cream and beat until you get a smooth texture.
  4. Add the spice mix and the chopped nuts.

3. Assembly and cooling

  1. Pour the filling mixture over the cookie base.
  2. Grate the dark chocolate over it or melt it and pour it in decorative threads.
  3. Refrigerate for at least 4 hours to allow it to firm up.

Tips and advice

  • Use ripe bananas for a sweeter flavor and a smooth texture.
  • You can substitute the cookies with an oat base if you prefer a healthier version.
  • For an extra crunchy touch, add chocolate chips or almonds to the mix.
  • If you don’t have cocoa powder, you can use melted chocolate to intensify the flavor.
  • Make sure to refrigerate the dessert well before serving for the best texture.



👉 Follow our page, like 👍, and share this post. Every click can make a difference—perhaps saving your own life or that of a loved one.

Leave a Comment

!-- Composite Start -->