Ingredients:
200 g flour, 2 teaspoons baking powder
75 g sugar
75 g butter
1 egg Knead all the ingredients together and place in a greased springform pan. Cover the base and a small edge Filling:
500 g low-fat quark
1 cup of creme fraich
1 cup of whipped cream
3 eggs
200 g sugar
125 g butter
1 pudding powder Vanilla flavor Juice of half a lemon Mix all the ingredients together Place in the springform pan at 180 degrees