Ingredients

500 g noodles, Greek (Kritharaki)

200 g cheese, Gouda cheese

200 g cooked ham

1 bell pepper(s), yellow

1 bell pepper(s), red

1 bell pepper(s), green

5 packets dressing, (salad topping with paprika herbs)

15 tbsp water

15 tbsp oil

Preparation

Cook the noodles according to the instructions on the package and let them cool.

Cut the cooked ham and bell pepper into very fine cubes.

Grate the Gouda or cut into very fine cubes.

Mix the salad herbs with water and oil.

Mix everything with the noodles.