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Eat grapes all year round with this method!

Today’s “recipe” is actually very simple to make. It will give us the opportunity to enjoy good grapes all year round, even if it is grey outside, cold and it may be snowing.

The secret is to preserve the grapes in 600-milliliter jars, which we sterilize and dry properly. Afterwards, you can enjoy this grape depending on the occasion.

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We will see below how to proceed to achieve this result.

80 grams of sugar two kilos of grapes water at room temperature to taste

The preparation

The first thing we have to do is wash our grapes well and remove the stem. There is no problem as to the type of grape we can use. It’s just what we prefer.

Once the grapes have been separated from the stem, we continue washing the grapes and pass them on kitchen paper.

At this point, we only have to transfer the grapes to jars that we will have prepared according to our needs, properly sterilized and dried as expected. Next, pour a tablespoon of sugar (about twenty grams) into each jar. and then also water (at room temperature) to fill the jars themselves.