![\"\"](\"https:\/\/razafolklorica.com\/wp-content\/uploads\/2023\/08\/Pastel-de-manzana-Fb.jpg\")
<\/figure>\n<\/div>\n\n\n![](\"https:\/\/go.ezodn.com\/utilcave_com\/ezoicbwa.png\")
Imagine the softness of the dough, the comforting sweetness of apples, the intoxicating aroma of cinnamon and the crunch of walnuts. Each bite will transport you to a paradise of flavors and will make you want to repeat again and again.<\/p>\n\n\n\n
The magic of this cake lies in its ability to please everyone, from the smallest to the largest, becoming an infallible option to share and enjoy with the family.<\/p>\n\n\n\n
Whether to accompany a snack, surprise at a meeting or simply sweeten the day, this apple and cinnamon cake with walnuts will be a resounding success.<\/p>\n\n\n\n
Prepare your utensils and venture into the kitchen to create this irresistible delicacy that will conquer everyone. Don’t wait any longer and immerse yourself in a unique experience of flavor and pleasure with our apple and cinnamon cake with walnuts!<\/p>\n\n\n\n
Ingredients<\/h2>\n\n\n\n\n- 180 g butter, soft<\/li>\n\n\n\n
- 180g sugar<\/li>\n\n\n\n
- 3 eggs<\/li>\n\n\n\n
- 180g flour<\/li>\n\n\n\n
- 1\/2 sachet of baking powder<\/li>\n\n\n\n
- 1 tablespoon cinnamon<\/li>\n\n\n\n
- 80 g walnuts, hazelnuts or almonds, chopped or ground<\/li>\n\n\n\n
- 3 large apples<\/li>\n\n\n\n
- Powdered sugar<\/li>\n\n\n\n
- Lemon juice<\/li>\n<\/ul>\n\n\n\n
Preparation mode<\/h2>\n\n\n\n\n- To start, wash the apples, peel them, remove the core and cut them into cubes, sprinkle them with a little lemon juice.<\/li>\n\n\n\n
- Beat the butter with the sugar until fluffy, then add the eggs one by one while continuing to beat.<\/li>\n\n\n\n
- Apart. Mix the flour with the cinnamon and baking powder, and add it to the egg mixture.<\/li>\n\n\n\n
- Add the apples and walnuts, and pour the dough into a 24cm tin (lined with baking paper) or a loaf tin (greased and floured).<\/li>\n\n\n\n
- Bake at 180 degrees Celsius with top and bottom heat for 50-60 minutes until golden. (In an oven with a microwave function: 170 degrees Celsius with top and bottom heat plus 180 watts of microwave, baking time 25-30 minutes).<\/li>\n\n\n\n
- Let the cake cool well, and just before serving, sprinkle it with powdered sugar.<\/li>\n\n\n\n
- The cake is juicy and not too sweet.<\/li>\n<\/ol>\n\n\n\n
It is much loved in families and among friends, and has been baking for years, especially in the fall it is ideal!<\/p>\n\n\n\n
IMPORTANT:<\/strong>\u00a0The ingredients can be varied according to taste: you can use gingerbread spices, almonds or hazelnuts instead of walnuts, chopped for a crunchier bite or ground if you want it to be quicker.<\/p>\n\n\n\nTips:<\/h2>\n\n\n\n\n- Choose firm apples:<\/strong> Use firm, quality apples for better flavor and texture in the pie. Varieties like Golden Delicious, among others, work very well.<\/li>\n\n\n\n
- Adjust the amount of sugar:<\/strong> If you prefer a less sweet cake, you can reduce the amount of sugar in the recipe or try natural sweeteners like coconut sugar or maple syrup.<\/li>\n\n\n\n
- Make sure to mix well:<\/strong> When incorporating the dry ingredients into the egg and butter mixture, it is important to mix well to ensure a homogeneous dough without lumps.<\/li>\n\n\n\n
- Mold size:<\/strong> Use a 24 cm mold to obtain a cake with the appropriate texture. If you use a smaller pan, you may need to adjust the baking time.<\/li>\n\n\n\n
- Check for doneness:<\/strong> Before removing the cake from the oven, check that it is completely cooked by inserting a toothpick into the center. If it comes out clean, the cake is ready.<\/li>\n\n\n\n
- Cool properly:<\/strong> Let the cake cool completely before unmolding or cutting. This will help the structure to settle and the flavor to fully develop.<\/li>\n\n\n\n
- Experiment with ingredients:<\/strong> Feel free to try different varieties of nuts or spices to customize the flavor of the cake to your preferences.<\/li>\n\n\n\n
- Conservation:<\/strong> You can store the cake in an airtight container in the refrigerator to maintain its freshness and flavor for several days.<\/li>\n<\/ul>\n\n\n\n
With these tips, you’ll be ready to make a delicious and successful apple pecan pie that will be a delight for everyone. Enjoy your creation and share it with your loved ones!<\/p>\n","protected":false},"excerpt":{"rendered":"
Welcome to a gastronomic experience that will delight everyone’s palates! Today we present to you the apple and cinnamon cake with walnuts, a delicious creation that will undoubtedly become the […]<\/p>\n","protected":false},"author":2,"featured_media":2786,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-2784","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advice"],"yoast_head":"\n
Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.grandmothers-recipes.top\/?p=2784\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes\" \/>\n<meta property=\"og:description\" content=\"Welcome to a gastronomic experience that will delight everyone’s palates! Today we present to you the apple and cinnamon cake with walnuts, a delicious creation that will undoubtedly become the […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.grandmothers-recipes.top\/?p=2784\" \/>\n<meta property=\"og:site_name\" content=\"Grandmothers-recipes\" \/>\n<meta property=\"article:published_time\" content=\"2024-01-24T21:40:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.grandmothers-recipes.top\/wp-content\/uploads\/2024\/01\/\u0414\u0438\u0437\u0430\u0439\u043d-\u0431\u0435\u0437-\u043d\u0430\u0437\u0432\u0430\u043d\u0438\u044f-2024-01-24T234011.616.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Vitia Vitia\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Vitia Vitia\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.grandmothers-recipes.top\/?p=2784\",\"url\":\"https:\/\/www.grandmothers-recipes.top\/?p=2784\",\"name\":\"Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes\",\"isPartOf\":{\"@id\":\"https:\/\/www.grandmothers-recipes.top\/#website\"},\"datePublished\":\"2024-01-24T21:40:30+00:00\",\"dateModified\":\"2024-01-24T21:40:30+00:00\",\"author\":{\"@id\":\"https:\/\/www.grandmothers-recipes.top\/#\/schema\/person\/75925c6b8817aa9e41c8f868032d1880\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.grandmothers-recipes.top\/?p=2784#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.grandmothers-recipes.top\/?p=2784\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.grandmothers-recipes.top\/?p=2784#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.grandmothers-recipes.top\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Apple and cinnamon and walnut cake that everyone likes\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.grandmothers-recipes.top\/#website\",\"url\":\"https:\/\/www.grandmothers-recipes.top\/\",\"name\":\"Grandmothers-recipes\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.grandmothers-recipes.top\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.grandmothers-recipes.top\/#\/schema\/person\/75925c6b8817aa9e41c8f868032d1880\",\"name\":\"Vitia Vitia\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.grandmothers-recipes.top\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g\",\"caption\":\"Vitia Vitia\"},\"url\":\"https:\/\/www.grandmothers-recipes.top\/?author=2\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.grandmothers-recipes.top\/?p=2784","og_locale":"en_US","og_type":"article","og_title":"Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes","og_description":"Welcome to a gastronomic experience that will delight everyone’s palates! Today we present to you the apple and cinnamon cake with walnuts, a delicious creation that will undoubtedly become the […]","og_url":"https:\/\/www.grandmothers-recipes.top\/?p=2784","og_site_name":"Grandmothers-recipes","article_published_time":"2024-01-24T21:40:30+00:00","og_image":[{"width":1024,"height":500,"url":"https:\/\/www.grandmothers-recipes.top\/wp-content\/uploads\/2024\/01\/\u0414\u0438\u0437\u0430\u0439\u043d-\u0431\u0435\u0437-\u043d\u0430\u0437\u0432\u0430\u043d\u0438\u044f-2024-01-24T234011.616.jpg","type":"image\/jpeg"}],"author":"Vitia Vitia","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Vitia Vitia","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.grandmothers-recipes.top\/?p=2784","url":"https:\/\/www.grandmothers-recipes.top\/?p=2784","name":"Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes","isPartOf":{"@id":"https:\/\/www.grandmothers-recipes.top\/#website"},"datePublished":"2024-01-24T21:40:30+00:00","dateModified":"2024-01-24T21:40:30+00:00","author":{"@id":"https:\/\/www.grandmothers-recipes.top\/#\/schema\/person\/75925c6b8817aa9e41c8f868032d1880"},"breadcrumb":{"@id":"https:\/\/www.grandmothers-recipes.top\/?p=2784#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.grandmothers-recipes.top\/?p=2784"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.grandmothers-recipes.top\/?p=2784#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.grandmothers-recipes.top\/"},{"@type":"ListItem","position":2,"name":"Apple and cinnamon and walnut cake that everyone likes"}]},{"@type":"WebSite","@id":"https:\/\/www.grandmothers-recipes.top\/#website","url":"https:\/\/www.grandmothers-recipes.top\/","name":"Grandmothers-recipes","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.grandmothers-recipes.top\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.grandmothers-recipes.top\/#\/schema\/person\/75925c6b8817aa9e41c8f868032d1880","name":"Vitia Vitia","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.grandmothers-recipes.top\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/53633433a5ae85982ab74acf8cbac9b6fec89e31dee9ceec38fe55d4d368cf4e?s=96&d=mm&r=g","caption":"Vitia Vitia"},"url":"https:\/\/www.grandmothers-recipes.top\/?author=2"}]}},"_links":{"self":[{"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2784","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2784"}],"version-history":[{"count":1,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2784\/revisions"}],"predecessor-version":[{"id":2787,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/posts\/2784\/revisions\/2787"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=\/wp\/v2\/media\/2786"}],"wp:attachment":[{"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2784"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2784"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.grandmothers-recipes.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2784"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Preparation mode<\/h2>\n\n\n\n\n- To start, wash the apples, peel them, remove the core and cut them into cubes, sprinkle them with a little lemon juice.<\/li>\n\n\n\n
- Beat the butter with the sugar until fluffy, then add the eggs one by one while continuing to beat.<\/li>\n\n\n\n
- Apart. Mix the flour with the cinnamon and baking powder, and add it to the egg mixture.<\/li>\n\n\n\n
- Add the apples and walnuts, and pour the dough into a 24cm tin (lined with baking paper) or a loaf tin (greased and floured).<\/li>\n\n\n\n
- Bake at 180 degrees Celsius with top and bottom heat for 50-60 minutes until golden. (In an oven with a microwave function: 170 degrees Celsius with top and bottom heat plus 180 watts of microwave, baking time 25-30 minutes).<\/li>\n\n\n\n
- Let the cake cool well, and just before serving, sprinkle it with powdered sugar.<\/li>\n\n\n\n
- The cake is juicy and not too sweet.<\/li>\n<\/ol>\n\n\n\n
It is much loved in families and among friends, and has been baking for years, especially in the fall it is ideal!<\/p>\n\n\n\n
IMPORTANT:<\/strong>\u00a0The ingredients can be varied according to taste: you can use gingerbread spices, almonds or hazelnuts instead of walnuts, chopped for a crunchier bite or ground if you want it to be quicker.<\/p>\n\n\n\nTips:<\/h2>\n\n\n\n\n- Choose firm apples:<\/strong> Use firm, quality apples for better flavor and texture in the pie. Varieties like Golden Delicious, among others, work very well.<\/li>\n\n\n\n
- Adjust the amount of sugar:<\/strong> If you prefer a less sweet cake, you can reduce the amount of sugar in the recipe or try natural sweeteners like coconut sugar or maple syrup.<\/li>\n\n\n\n
- Make sure to mix well:<\/strong> When incorporating the dry ingredients into the egg and butter mixture, it is important to mix well to ensure a homogeneous dough without lumps.<\/li>\n\n\n\n
- Mold size:<\/strong> Use a 24 cm mold to obtain a cake with the appropriate texture. If you use a smaller pan, you may need to adjust the baking time.<\/li>\n\n\n\n
- Check for doneness:<\/strong> Before removing the cake from the oven, check that it is completely cooked by inserting a toothpick into the center. If it comes out clean, the cake is ready.<\/li>\n\n\n\n
- Cool properly:<\/strong> Let the cake cool completely before unmolding or cutting. This will help the structure to settle and the flavor to fully develop.<\/li>\n\n\n\n
- Experiment with ingredients:<\/strong> Feel free to try different varieties of nuts or spices to customize the flavor of the cake to your preferences.<\/li>\n\n\n\n
- Conservation:<\/strong> You can store the cake in an airtight container in the refrigerator to maintain its freshness and flavor for several days.<\/li>\n<\/ul>\n\n\n\n
With these tips, you’ll be ready to make a delicious and successful apple pecan pie that will be a delight for everyone. Enjoy your creation and share it with your loved ones!<\/p>\n","protected":false},"excerpt":{"rendered":"
Welcome to a gastronomic experience that will delight everyone’s palates! Today we present to you the apple and cinnamon cake with walnuts, a delicious creation that will undoubtedly become the […]<\/p>\n","protected":false},"author":2,"featured_media":2786,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-2784","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advice"],"yoast_head":"\n
Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.grandmothers-recipes.top\/?p=2784\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Apple and cinnamon and walnut cake that everyone likes - Grandmothers-recipes\" \/>\n<meta property=\"og:description\" content=\"Welcome to a gastronomic experience that will delight everyone’s palates! 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It is much loved in families and among friends, and has been baking for years, especially in the fall it is ideal!<\/p>\n\n\n\n
IMPORTANT:<\/strong>\u00a0The ingredients can be varied according to taste: you can use gingerbread spices, almonds or hazelnuts instead of walnuts, chopped for a crunchier bite or ground if you want it to be quicker.<\/p>\n\n\n\n With these tips, you’ll be ready to make a delicious and successful apple pecan pie that will be a delight for everyone. Enjoy your creation and share it with your loved ones!<\/p>\n","protected":false},"excerpt":{"rendered":" Welcome to a gastronomic experience that will delight everyone’s palates! Today we present to you the apple and cinnamon cake with walnuts, a delicious creation that will undoubtedly become the […]<\/p>\n","protected":false},"author":2,"featured_media":2786,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-2784","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-advice"],"yoast_head":"\nTips:<\/h2>\n\n\n\n
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